Today was one of the first real spring days that we've had in the Springs this year, and I am so glad that it's warming up. Winter was great and actually this was the first year that I wasn't totally sick of winter by the end of it, but I'm still ready for spring. Also, getting home before sundown is wonderful. Andy and I went on a short hike today in Ute Valley Park near our house to check out some trails that we may bike later on. Here are a few pictures from that walk.
Now I'm going to share another dinner we made. I've really gotten into cooking and Andy has a bit too. Tonight we made Mexican Corn on the Cob and Parmesan-Crusted Stuffed Chicken. You can find the recipes we used here http://www.ourbestbites.com/2009/08/elote-mexican-corn-on-cob.html and here http://www.kraftrecipes.com/recipes/parmesan-crusted-stuffed-chicken-115883.aspx
So so so Good!
